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Jalpur - Whole Sorghum Seeds (Juwar Whole) - 2kg
L105.87Juwar Whole is high energy Indian substitute to corn flakes. The millet grain that is a perfect substitute to wheat for chapatti making. It is healthy and easy on digestion, while it provides the required nutrition. -
Jalpur - Whole Sorghum Seeds (Juwar Whole) - 1kg
L59.60Juwar Whole is high energy Indian substitute to corn flakes. The millet grain that is a perfect substitute to wheat for chapatti making. It is healthy and easy on digestion, while it provides the required nutrition. -
Jalpur - Whole Sorghum Seeds (Juwar Whole) - 500g
L37.83Juwar Whole is high energy Indian substitute to corn flakes. The millet grain that is a perfect substitute to wheat for chapatti making. It is healthy and easy on digestion, while it provides the required nutrition. -
Jalpur - Whole Sorghum Seeds (Juwar Whole) - 200g
L24.22Juwar Whole is high energy Indian substitute to corn flakes. The millet grain that is a perfect substitute to wheat for chapatti making. It is healthy and easy on digestion, while it provides the required nutrition. -
Jalpur - Whole Sorghum Seeds (Juwar Whole) - 100g
L18.78Juwar Whole is high energy Indian substitute to corn flakes. The millet grain that is a perfect substitute to wheat for chapatti making. It is healthy and easy on digestion, while it provides the required nutrition. -
Jalpur - Whole Millet Seeds (Bajri Whole) - 2kg
L84.10Whole Millet is known as Bajri. It is a light grey seed made into a popular flour for indian flatbreads. -
Jalpur - Whole Millet Seeds (Bajri Whole) - 1kg
L48.72Whole Millet is known as Bajri. It is a light grey seed made into a popular flour for indian flatbreads. -
Jalpur - Whole Millet Seeds (Bajri Whole) - 500g
L29.67Whole Millet is known as Bajri. It is a light grey seed made into a popular flour for indian flatbreads. -
Jalpur - Whole Millet Seeds (Bajri Whole) - 200g
L21.50Whole Millet is known as Bajri. It is a light grey seed made into a popular flour for indian flatbreads. -
Jalpur - Whole Millet Seeds (Bajri Whole) - 100g
L18.78Whole Millet is known as Bajri. It is a light grey seed made into a popular flour for indian flatbreads. -
Jalpur Whole Barley - 150g
L24.22Whole Barley is used to make recipes and to make your own Barley flour. All products will be shipped from the UK. Allergen Advice: For allergens see highlighted ingredients: Ingredients: Whole Barley **Allergen Advice** (Jalpur... -
Jalpur Split Wheat (ormu)
L18.78 - L73.21Indian name is Ormu Split wheat can be used to make many things. Most commonly used in Indian cuisine to make sweet dishes. It can be used in salads and stews. Dietry Information: Suitable for Vegetarians Allergy Advice: For...