Description
| Plain min black pepper flavour pappadoms. |
Details
Brand: |
Natco |
Cuisine: |
Indian |
Directions: |
Deep fry 10-15 pappadoms at a time in a pan of hot oil, pressing each down gently into the oil with a flat spoon. Remove after 10-15 seconds and drain off any excess oil on a piece of kitchen paper. Serve immediately. |
Ingredients: |
Urid Flour, Rice Flour, Salt, Black Pepper (2%), Raising Agent: Calcium Carbonate, Vegetable Oil. |
Country of Produced: |
India |
