Description
| Rasam, a soup of spices, is a traditional South Indian food. It is traditionally prepared using tamarind juice as a base, with the addition of Indian sesame oil, turmeric, tomato, chili pepper, pepper, garlic, cumin, curry leaves, mustard, coriander, asafoetida, sea salt, and water. |
Details
Brand: |
MTR |
Cuisine: |
Indian |
Directions: |
Please revert to back of pack for usage instructions. |
Ingredients: |
Coriander (50%), Red chilli, Cumin, Fenugreek, Asafoetida. |
Country of Produced: |
India |
