Description
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| Sahi Rajma as the name suggests is a royal delicacy originally enjoyed by the Mugal Emperors. A delicious, red kidney bean curry dish stirred over a slow fire. Shahi Rajma is cooked to retain its rich flavour. Serve as a main dish with freshly cooked rice, naan bread or chaptatis. |
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Details
Brand: |
Ashoka |
Cuisine: |
Indian |
Directions: |
Kindly see back of pack for full heating instructions. |
Ingredients: |
Water, Red Kidney Beans (20%), Onion, Sunflower Oil, Tomato Paste, Ginger, Garlic, Salt, Spices (Anistar, Black Cardamom, Black Pepper, Caraway, Cassia, Chilli, Cloves, Salt, Coriander, Cumin, Dry Ginger, Fennel Seeds), Chilli Powder, Cumin. |
Country of Produced: |
India |
