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Natco Black Pepper Pappadums - 200g
Br215.47Also known as 'papad' in North India. Serve with chutneys and pickles. -
Natco Chick Peas in Salted Water Pack of 2
Br240.97Chick peas in Salted Water can be eaten raw or added to salads / stews or curries. All products will be shipped from the UK - Allergen Advice: For allergens see highlighted ingredients:... -
Natco Chives - 25g
Br177.22Used to add flavour to a huge range of food, probably best known for adding to baked potatoes with butter. Other uses foods it goes well with include mixed vegetables, egg dishes, salads and... -
Natco Coconut Milk Tins (6 x 400ml)
Br1,095.19Natco Coconut Milk Tins (6 x 400ml), can be used to thicken curries and stews or added to baking recipes. All products will be shipped from the UK - Allergen Advice: For allergens see... -
Natco Dried Mint - 25g
Br202.72Has a strong refreshing flavour which adds an extra dimension to both sweet and savoury dishes. Mint complements - lamb, veal, rabbit, new potatoes, peas, vegetables, salads, tomatoes, soups, jelly,... -
Natco Fenugreek Leaves - 10g
Br138.97Methi Leaves are grown from Fenugreek seeds and have a stronger, distinctive flavour. Natco Methi Leaves have been specially selected for their strong aroma and mildly bitter aftertaste which is... -
Natco Green Chilli Pappadums - 200g
Br215.47Also known as 'papad' in North India. Serve with chutneys and pickles. -
Natco Jaggery Gor -1 x 500g
Br240.97Jaggery is often called Cane Sugar. It is a dark, coarse, unrefined sugar made from the sap of a variety of palm tree or from the sugar cane juice. It has a sweet, rich and fudgey caramel flavour and... -
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Natco Peeled Plum Tomatoes in Rich Tomato Juice 400g Pack of 2
Br240.97Pride Peeled Tomatoes in Tomato Juice. All products will be shipped from the UK - Allergen Advice: For allergens see highlighted ingredients: Ingredients: Tomato, tomato juice,... -
Natco Plain Pappadums - 200g
Br202.72Also known as 'papad' in North India. Serve with chutneys and pickles. -
Natco Punjabi Pappadums - 200g
Br240.97Also known as 'papad' in North India. Serve with chutneys and pickles.