Pickles

This is made from the berries of the cordia plant. Ingredients : Gunda 50%, mango 10%, salt, corn oil, fenugreek, Mustard, red chilli powder, turnmeric, asafoetida, acetic acid & preservative sodium benzoate E211. Add for allergy advice ( Made in a...

Eaten with any Indian Meal.   Allergen Advice: For allergens see highlighted ingredients: Ingredients:   red chilli (60%), salt, corn oil, fennel, coriander, fenugreek, Mustard, turmeric, acetic acid and preservative.  ...

Ingredients : mango 20%, lime 20%, carrots 10%, green chilli 5%, karvanda 3%, fresh turnmeric 3%, gunda 3%, ginger 1%, salt, corn oil, red chilli powder, fenugreek, Mustard, red chilli, turmeric powder, acetic acid & preservative sodium benzoate E211...

Common Indian table accompaniment and owes much of its survival and popularity largely to the British empire. The mango was always appreciated as a delicious tropical treat, but the pickling and preserving of raw mangoes was second nature to old English...

This pickle can be eaten with any Indian Meal.   Allergen Advice: For allergens see highlighted ingredients: Ingredients:   Mango 65%, Salt, Corn Oil, Fenugreek, Mustard, Red Chilli Powder, Turmeric, Asafoetida, Acetic Acid,...

This amba halder is a pickle like condiment and can be consumed with poppadoms or with any Indian Meal. Ingredients : Fresh amba halder 60%, salt, corn oil, Mustard, turmeric, asafoetida, acetic acid & preservative sodium benzoate E211. Add for...

Two of the most popular fruits used in Indian pickles are Mangoes and Limes - and our Mixed Pickle gives you the best of both worlds. A combination of these juicy fruits with the rather more exotic Karamda (a sour, green Asian fruit) with authentic...

Our Patak's Mango Pickle is a combination of juicy green mangoes with authentic spices. It is made using an authentic family recipe, and unlike a mango chutney is not sweet in flavour. Instead it has a distinctive spicy and almost bitter taste that makes...

The Lime Pickle is a traditional Indian restaurant favourite, and the juicy combination of limes with authentic spices means it is the perfect compliment to your favourite curry. Also delicious on a sandwich, or with cold meats - our Patak's Lime Pickle...

Patak's Hot Mango Pickle is a traditional Indian pickle with an extra hot kick - combining juicy mangoes with chillies and authentic spices. Unlike mango chutneys which are typically sweet, our Hot Mango Pickle has a unique, almost bitter flavour, and...

The traditional Indian restaurant favourite with an extra chilli kick. Our Patak's Hot Lime Pickle is a delicious combination of juicy limes and chillies with authentic spices has a real bite to it. It tastes fabulous with your favourite curry or as a...

Another traditional family recipe, Patak's Garlic Pickle is a great combination of mild Indian baby garlic with sultanas, chilli and authentic spices. It tastes fantastic alongside your favourite curry, or with pappadums or naan. Otherwise try as a...