Papads, Pickles & Chutneys

Patak's Hot Mango Pickle is a traditional Indian pickle with an extra hot kick - combining juicy mangoes with chillies and authentic spices. Unlike mango chutneys which are typically sweet, our Hot Mango Pickle has a unique, almost bitter flavour, and...

The traditional Indian restaurant favourite with an extra chilli kick. Our Patak's Hot Lime Pickle is a delicious combination of juicy limes and chillies with authentic spices has a real bite to it. It tastes fabulous with your favourite curry or as a...

Another traditional family recipe, Patak's Garlic Pickle is a great combination of mild Indian baby garlic with sultanas, chilli and authentic spices. It tastes fantastic alongside your favourite curry, or with pappadums or naan. Otherwise try as a...

We don't like to play favourites, but there are a few people at Pataks who cant stop raving about our Brinjal. A unique & delicious sweet pickle, blending aubergines with authentic spices, it is one of those products that once you try you love...

Ingredients Required: Mangal Ready Pickle Mix (250g) Raw Mangoes / Lemons / Cooking Apples Mustard Oil or Sesame Oil (250gms) Method: Cut the Mangoes / Lemons / Apples into small pieces (throw away the kernel) and mix the Mangal Ready Pickle Mix with it,...

Lijjat Punjabi Masala Special papad contains the perfect blend of spice and taste of the Punjabis. The key ingredients behind the special masala papad are the urad dal flour, pepper, salt, edible vegetable oil and the other desi spices. The specially...

These plain flavoured pappadums are great for tea time or dinner when served with chutney. Can be cooked in many ways. Lijjat is a famous and well known brand which has been around for many years. (pack of 3). All products will be shipped from the UK -...

Green Chilli Pappadums For best results, heat Lijjat Green Chilli Papads under a hot Grill for a few seconds either side until the Papad bubbles up. Green Chilli Papads can also be deep fried or microwaved. Ingredients : Urid Flour, Asafoetida...

These round wafers, also known as pappadums, consist of mouth-watering black pepper and urad flour. They are rolled paper-thin, and dried out in the sun. In North India, papads are flame-roasted by placing it on a metal rack, a few inches above a burner...

Heera mini pappadums are perfect for parties and gatherings. A great taste from a well known brand with a few different varieties to choose from. Plain mini pappadums. Easy to cook just 1 minute in oil or 3 minutes in a microwave. This listing is for...

Heera mini pappadums are perfect for parties and gatherings. A great taste from a well known brand with a few different varieties to choose from. Plain mini pappadums. Easy to cook just 1 minute in oil or 3 minutes in a microwave. This listing is for...

Heera mini pappadums are perfect for parties and gatherings. A great taste from a well known brand with a few different varieties to choose from.Plain mini pappadums. Easy to cook just 1 minute in oil or 3 minutes in a microwave. This listing is for...