Oils, Condiments & Sauces

Ingredients : mango 20%, lime 20%, carrots 10%, green chilli 5%, karvanda 3%, fresh turnmeric 3%, gunda 3%, ginger 1%, salt, corn oil, red chilli powder, fenugreek, Mustard, red chilli, turmeric powder, acetic acid & preservative sodium benzoate E211...

Common Indian table accompaniment and owes much of its survival and popularity largely to the British empire. The mango was always appreciated as a delicious tropical treat, but the pickling and preserving of raw mangoes was second nature to old English...

This pickle can be eaten with any Indian Meal.   Allergen Advice: For allergens see highlighted ingredients: Ingredients:   Mango 65%, Salt, Corn Oil, Fenugreek, Mustard, Red Chilli Powder, Turmeric, Asafoetida, Acetic Acid,...

Date and tamarind chutney sweet and spicy, enjoy a tasty chutney with poppadoms or on the side of any main Indian meal. Can also be spread on bread and flatbreads and enjoy as a quick snack,   Allergen Advice: For allergens see highlighted...

Traditionally, Indian relishes are served with breads and as a compliment to any main Indian meal. They can be mixed or used in any preparation to add bold flavor such as in dips, salads dressings, or with cold meats.  Allergen Advice: For...

This amba halder is a pickle like condiment and can be consumed with poppadoms or with any Indian Meal. Ingredients : Fresh amba halder 60%, salt, corn oil, Mustard, turmeric, asafoetida, acetic acid & preservative sodium benzoate E211. Add for...

Pure Coconut Oil 250ml, can be used in cooking, hair or as a body moisturiser. All products will be shipped from the UK -   Allergen Advice: For allergens see highlighted ingredients: Ingredients:   Coconut Oil  ...

Pride Sunflower Oil is suitable for all cooking methods including deep frying, pan frying, stir frying, baking and salad dressing. All products will be shipped from the UK -   Allergen Advice: For allergens see highlighted ingredients:...

It's the hottest and the spiciest one that we have got. Originally bought to the Goa region of India by the Portuguese, it is now famed in Indian restaurants in the UK for its heat and spice. Our Vindaloo paste blends chillies with turmeric, cumin,...

As opposed to a Tikka Masala, which is a curry, a Tikka is a dry dish (sort of like a Tandoori) - basically marinated meat or veggies usually served on a skewer. Our Tikka paste combines authentic spices with paprika, cumin, ginger, garlic and tamarind,...

Two of the most popular fruits used in Indian pickles are Mangoes and Limes - and our Mixed Pickle gives you the best of both worlds. A combination of these juicy fruits with the rather more exotic Karamda (a sour, green Asian fruit) with authentic...

Our Patak's Mango Pickle is a combination of juicy green mangoes with authentic spices. It is made using an authentic family recipe, and unlike a mango chutney is not sweet in flavour. Instead it has a distinctive spicy and almost bitter taste that makes...