Food Cupboard

Weikfield Cornflour is made from select maize and very fine flour with a milky white texture. It is used to thicken soups and gravies and in cooking Chinese food.

Weikfield Cornflour is made from select maize and very fine flour with a milky white texture. It is used to thicken soups and gravies and in cooking Chinese food.

Weikfield Bicarbonate is the most preffered choice of all sorts of baking and cooking among consumers across India.

Also known as 'papad' in North India. Serve with chutneys and pickles.

Also known as 'papad' in North India. Serve with chutneys and pickles.

Also known as 'papad' in North India. Serve with chutneys and pickles.    

Also known as 'papad' in North India. Serve with chutneys and pickles.

Delicious savory snack

Delicious savory snack    

Delicious savory snack

Delicious savory snack

Un-Fried potato hoops can me deep fried for a delicious potato snack.