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Jalpur Coarse Split Chickpea Flour (Ladu Besan)
USh2,900.45 - USh11,711.93Coarse chickpea flour. Ladu is a delicious sweet dish usually prepared on occasions. If you like to make Indian sweets then you should try this. This flour is used to thicken sweets dishes, farsan and can also be added to home made veggies burger patties... -
Jalpur Coarse Rice Cake Flour (Idli Mix Flour)
USh2,900.45 - USh9,876.20Idli is a savoury cake popular throughout South India. The cakes are usually two to three inches in diameter and are made by steaming a batter consisting of fermented black lentils and rice. Most often eaten at breakfast or as a snack, idli are usually... -
Jalpur Coarse Matpe Bean Flour (Adadia Flour)
USh3,267.59 - USh15,016.23Ingredients - Urad Dal Jalpur Adadia Flour is a coarse matpebean flour. It is used to make sweet Indian dishes. Dietry Information: Suitable for Vegetarians Allergy Advice: For allergens see highlighted ingredients:... -
Jalpur Coarse Chickpea Flour (Maghaj Flour)
USh2,900.45 - USh20,890.55Coarse chickpea flour. Maghaj is a delicious sweet dish usually prepared on diwali. If you like to make Indian sweets then you should try this. This flour is used to thicken sweets dishes, farsan and can also be added to home made veggies burger patties... -
Jalpur Chickpea & Rice Flour (Dhokla Flour - Dhokra Flour)
USh2,900.45 - USh19,421.97This flour contains rice flour and chickpea flour mixed together. This is used mostly to make 'dhokla' hence the name dhokla flour. Dhoklas are widely eaten and made in indian cuisine where it is considered a nice spongy snack that can be eaten with... -
Jalpur Cassava Flour Tapioca (Mogo Flour)
USh3,267.59 - USh15,016.23Mogo Flour can be used to create a great variety of dishes. Also called tapioca flour or tapioca starch, can also replace wheat flour, and is so-used by some people with wheat allergies such as coeliac disease. Some things you can make from the flour... -
Jalpur Matpe Bean Flour (Papad Flour - Urad Flour)
USh3,267.59 - USh27,132.02Black mate bean is ground into flour, it is also extensively used in South Indian culinary preparations, such as dosa, idli, vada, and appadam/ paapad/ papadum. Dietry Information: Suitable for Vegetarians Allergy Advice: For allergens... -
Jalpur Black Chickpea Flour (Punjabi Besan)
USh2,900.45 - USh10,610.49Ingredients - Chana dal Jalpur punjabi besan is chana dal milled to a more coarse texture. It can be used to make Indian savoury snacks. Dietry Information: Suitable for Vegetarians Allergy Advice: For allergens... -
Jalpur Barley Flour
USh2,900.45 - USh11,711.93Barley flour is just what it sounds like: a non-wheat flour made from grinding whole barley. It is a popular alternative to wheat flour because, unlike many non-wheat flours, it contains some gluten. Barley flour is a non-wheat flour made from grinding... -
Jalpur Amaranth Seeds Flour (Rajagro flour)
USh3,634.74 - USh10,243.35Amaranth flour is derived from the seeds of the amaranth plant. This type of flour is typically seen in health food stores, but some regular food stores carry it as well. It has grown in popularity because it is gluten-free, and many individuals who...