Curries, Pastes & Sauces

Jalfrezi is another Indian restaurant fave, and is a fantastically rich and flavoursome dish. Our Patak's Jalfrezi Paste is a tantalising combination of paprika, coconut, tomato puree and coriander...

Garam masala is one of the key ingredients in Indian cuisine, but rather than being a type of spice, it is actually a special blend of spices. It has been said that many Indian households have their...

Well the name says it all really... this if for you if you like your curry hot.... very, very hot. This curry paste combines the spices of cumin, coriander, turmeric and chilli (lots!), with a tomato...

Completely unlike your usual saucy curries, a Biryani is a dry rice dish with added spices & meat or veggies - the paella of Indian food if you will...... A Biryani is traditionally cooked in an...

A Bhuna is a cooking style, and means gently frying spices before adding meat to the process. In restaurants it tends to result in a medium-spiced, dryish curry with tomatoes & onions. Our Bhuna...

No artificial flavours, colours or preservatives Suitable for vegetarians With all the flavour and wholesome goodness of fresh ginger, KTC's Minced Garlic & Ginger Paste is the perfect option...

No artificial flavours, colours or preservatives. Suitable for vegetarians. With all the flavour and wholesome goodness of fresh ginger, KTC's Minced Ginger Paste is the perfect option wherever...

No artificial flavours, colours or preservatives Suitable for vegetarians With all the flavour and wholesome goodness of fresh garlic, KTC's Minced Garlic Paste is the perfect option wherever garlic...

A staple ingredient in many dishes, Cirio Tomato Puree delivers a genuine and delicate taste that is both distinctive and unmistakably authentic. Rich, thick and packed with Cirio's vivid red...

Double concentrated tomato puree 28%. The special evaporation method produces a puree with a strong tomato flavour. Ideal for enhancing the flavour of soups, meat or Fish dishes. Good food, Made with...